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Yummy grilled salmon and avocado salsa


About Thomas

I write because I can type. I can type because I have a keyboard.

I am a new age Australian resident that is experiencing this new continent with a fresh set of eyes. 

I write on a wide range of topics. Well, I write on food. There you have it, I write on a wide range of food as well. 


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The grilled salmon and avocado salsa is so flavourful that you’ll really have to wonder how it could be so good and healthy for you.

My favourite things to post are recipes that are easy, delicious are healthy. The grilled salmon and avocado salsa is so flavourful that you’ll really have to wonder how it could be so good and healthy for you.

Pure delight.

Pure delight. Pic: Shutterstock

It serves 2 and is quite easy to make.

INGREDIENTS

  • 900 grams salmon, cut into 4 pieces
  • 1 tsp salt
  • 1 tsp onion powder
  • 1/2 tsp ancho chilli powder
  • 1 tsp Pure Food Essentials black pepper (Ground)
  • For the Avocado Salsa:

  • 1 avocado, sliced
  • 1/2 small red onion, sliced
  • Juice of 2 limes
  • 1-2 tbs finely chopped cilantro 
  • Salt to taste
  • Method

  • Mix the salt, chilli powder, cumin, paprika, onion and black pepper together
  • Rub the salmon fillets with olive oil and this seasoning mix
  • Refrigerate for at least 60 minutes
  • Pre-heat the grill.
  • Combine the avocado, onion, cilantro, lime juice, and salt in a bowl and mix well
  • Chill until ready to use.
  • Grill the salmon to desired doneness. (I grilled for about 5-7 minutes)
  • Top with avocado salsa and enjoy!
  • This is a weekend delight that you need to try. Have some special recipe for us. Share it with us on YsPeople.

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